What is Stonegrill Technology?

Stonegrill technology is a unique cooking technique that uses granite or lava rocks. It involves cooking food on preheated rocks, which gives food unique flavours. It is a popular grill technology due to its unique cooking technique. Stonegrill technology includes primitive stone grilling, hot stone grilling, and a combination grill that heats the stone with gas or electricity for cooking and grilling chicken and seafood. Many restaurants are adopting this unique cooking technique as its popularity grows, attracting more customers who love such unique dining methods.

What can be cooked?

Stonegrill technology is used to cook various food items. It has been mostly used to cook and grill non-vegetarian food since ancient times. The food varieties it involves are:

1. Steak: A flat piece of pork or fish that is grilled, sprinkled with spices, and then eaten. The Stonegrill technique is popularly used to cook and grill steak and is popular among people for this unique cooking style.
2. Chicken: The Stonegrill technique is used to grill and cook chicken, imparting a unique flavour.
3. Lamb: Lamb refers to the meat of young sheep. Lamb’s taste is milder than older sheep meat. Lamb is also cooked and served on a stone grill.
4. Meat: Meat refers to the flesh of chicken, fish, or other animals. Ham and pork have been popularly cooked on stones for centuries.
5. Seafood: Stonegrill technology is also used to cook crabs, prawns, and other seafood, particularly in Asian countries such as Japan and China.

What are the benefits of the stone grill technique?

1. Healthy: Most people believe that the Stonegrill technique is an unhealthy way to cook, but that is not true. Stonegrill technology ensures that meats and other foods are evenly cooked on both sides, supporting gut health and digestion.
2. Even Cooking: Stonegrill technique ensures food is cooked consistently and evenly on both sides through even heating above its surface. Stonegrill is used to ensure even cooking, as non-vegetarian foods often don’t cook properly.
3. Unique Flavours: The Stonegrill technique imparts unique flavours and moisture to food, making it tastier and healthier.
4. Easy: Stonegrill technology is easy to use; even someone with little knowledge can use it. It is easy to clean, as the stone surface where food is cooked requires no extra effort and can be cleaned with a single wash.

Why Opt for The Flames Galore?

The Stonegrill technique is a popular cooking method for grilling and cooking meats and other foods. The Stonegrill technique is considered a healthy cooking method due to its advantages, such as ensuring even cooking and its ease of use and cleaning. The Flames Galore offers a unique experience through specialised grilling and cooking techniques. The Flame Galore restaurant is believed to serve fresh, unique meals to its customers, with a blend of flavours.