Hot stone cooking, which is an ancient cooking technique that was used by our ancestors, has found its way back into this modernized era, where BBQ grills, electric stoves, and ovens have become popular. Restaurants use black stones or grill steak stones not only for the flavors they infuse in the food but also to add to the aesthetics of their restaurants and to give their customers a unique dining experience. Moreover, hot stones have several benefits, as well as promoting healthy cooking and interactive dining. 

What Is Hot Stone Cooking

Hot stone cooking is a cooking methodology that involves the utilization of heated stones to cook food. The type of rock that is often used for hot stone cooking is called the extrusive igneous rock, which is formed from solidified lava flows. In order to cook the food, the stones are heated, and the food is placed on the hot stone to cook. The cooking process allows the food to cook properly, helps to retain the heat, and since it’s cooked right at the table, it also offers customers a peculiar dining experience. They will never forget. 

Distinct Benefits Of Hot Stone Cooking

Let’s explore some of the benefits of hot stone cooking below:

• Flavor enhancement – The intense heat of the stone helps to create the perfect char on the surface of the meat or food that helps to seal in the juices. The char and the juices altogether give the food a smoky and unique flavor that is unforgettable to the palate. Not only that, these hot stones help to enhance that flavor due to their natural and earthy nature, which diffuses into the food.

• Health benefits – Hot stones are often considered the healthier option as they allow you to cook food without adding fat or oil. Moreover, compared to other cooking methods, hot stone cooking helps to preserve the food’s natural nutrients due to the fast cooking time. Therefore, by eliminating the need for oil and fat and the ability of the stones to seal in the juice and nutrients, hot stone cooking helps to promote a healthier approach to cooking. 

• Other benefits –  The other benefits of hot stone cooking are that it also helps to foster interactive dining as it creates a fun and social experience by allowing customers to participate in the food preparation process. Besides that, hot stones are very versatile as they can be used to cook various kinds of food like vegetables, seafood, and meat. Furthermore, the high temperature of the stones causes the food to stay hot until the last bite.

The aforementioned benefits of hot stone cooking should be enough to convince you to try this cooking methodology as it presents you an opportunity to cook your food in a healthy manner that also promotes interactive dining experiences where your customers and guests are not bored. If you are a food enthusiast looking to explore hot stone cooking, you can visit The Flames Galore for a unique dining experience that is worth your while.